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Singapore
A bite into Southeast Asia: Foodservice landscape & Seizing Dining and Delivery Opportunities in Southeast Asia
A bite into Southeast Asia: Foodservice landscape & Seizing Dining and Delivery Opportunities in Southeast Asia
Event Details
23 October 2024
10 AM - 11.30 AM Singapore (GMT+8)
This session will be delivered in English
Meeting Room Peridot 205 – 206, Singapore Expo
1 Expo Drive, Singapore 486150
Topic 1: A bite into Southeast Asia: Foodservice landscape
This presentation will offer a comprehensive overview of the consumer foodservice industry in Southeast Asia, analyzing its growth potential amidst shifting economic conditions. It will highlight how these factors are impacting consumer behavior and how the industry is adapting in response.
Speaker: Sabrina Esa
Topic 2: Seizing Dining and Delivery Opportunities in Southeast Asia
This session will delve into the key opportunities and challenges driving the Southeast Asian consumer foodservice sector, with a particular focus on the growing demand for delivery services. It will explore evolving consumer preferences, shifting consumption occasions, and the impact of global tourism in boosting diverse dining experiences.
Speaker: Shruti Balachandar
About The Speakers
Sabrina Esa
Senior Analyst,
Euromonitor International
Sabrina is a Senior Analyst in the Syndicated Research team responsible for delivering annual food and drinks research in Southeast Asia. She has conducted market research across numerous industries like Cooking Ingredients and Staple Foods, Hot and Soft drinks, as well as Consumer Foodservice. She supports clients regionally and globally in navigating local market conditions and macroeconomic factors that inform the forecast of the industry.
Shruti Balachandar
Senior Consultant,
Euromonitor International
Shruti is a Senior Consultant in the Consulting Research team responsible for customized research projects across various industries. Shruti has managed numerous consulting projects covering multiple markets across APAC in a wide array of industries including Consumer Foodservice, Travel, Retailing and Consumer Finance. Shruti’s responsibilities include client engagement, project management for custom research studies in the region.
Attendees
This a free-to-attend event for trade professionals. Registration is subject to approval. There is a seating capacity limit. Please note, only attendees with a valid confirmation code will be allowed to attend.
Registration for this session is now closed. If you wish to attend this session, please register for FHA – HoReCa onsite at the Singapore Expo and carry your trade visitor badge with you. Proceed to Level 2 of Foyer 1 at Singapore Expo, and you will be allowed entry to the session. For more information, please contact info@saladplate.com
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