Tech Tracker: How digital tech is capitalizing on the hot restaurant reservations market
Tock and Google now offer experience reservations; Diibs launches as a platform for bidding on last-minute reservations.
Pizza Hut launches redesigned mobile app for new generation
The Yum Brands company has been working on this simplified digital ordering experience for two years.
Nourish Ingredients CEO James Petrie on the future of hybrid food products and global expansion
After a year of successfully launching two products, Nourish Ingredients looks to what the future holds for plant-based foods and flavour.
Tech Tracker: Can technology fix mobile pickup chaos at coffee and salad chains?
Pickpad offers a ‘phygital’ solution that can check order accuracy and provide digital read-outs of order names; Plus Yelp releases new AI insights, and more.
VITIS Is A First-Of-Its-Kind Wine Bar In Singapore That celebrates Asian Winemaking
Veteran sommelier Gary Low launched VITIS in late 2024 to spotlight underrepresented Asian wines and create a platform for showcasing winemakers of Asian descent.
Is ColdSnap’s Frozen Treat-Making Machine a Game-Changer?
ColdSnap’s pod-based frozen confection dispenser allows businesses to avoid both the burden of cleaning and the costly “cold chain”.
Goa’s Bawri Restaurant Boasts a Gas-Free Kitchen Where Heritage Recipes Are Cooked Over Open Flame
Chef Amninder Sandhu’s culinary philosophy can be captured in three words — fire, flavour, and family traditions.
Finding The Balance Between Sustainability And Profit At Hong Kong’s The Upper House
At this luxurious 117-room, award-winning city hotel, sustainable practices are seamlessly incorporated into their day-to-day workings, benefiting their bottom line.
Tech Tracker: How the Wonder acquisition of Grubhub could shake up the delivery industry
Plus, Access Group acquires Paytronix, Punchh launches a digital wallet, and a generative AI tool could be a future need for restaurant servers.
What Your Supermarket Spend Is Saying About You?
Anthony Morris of The Tecsa Group discusses how supermarkets and evolved loyalty programmes are creating a seamless shopping experience for shoppers.
