Exclusive Access: FSTEC Asia 2024
Join the launch edition of FSTEC Asia 2024 in Singapore with exclusive access to sessions on Saladplate
Exclusive Access: FSTEC Asia 2024
Join the launch edition of FSTEC Asia 2024 in Singapore with exclusive access to sessions on Saladplate

Singapore

The Intersection of Health, Wellness and Technology with SaladStop! CEO Adrien Desbaillets

Event Details

23 October 2024
4:00pm – 4:30pm Singapore (GMT+8)

This session will be delivered in English

Peridot Meeting Room, Singapore Expo
1 Expo Drive, Singapore 486150

About session

SaladStop! is on a mission to build a food solution for the future through accelerated investments into technology, food sustainability, and ingredient traceability. With the goal to empower the next generation to make healthier and more conscious choices, they're on track to become Asia's leading personalized nutrition company through human-centric, tech-enabled growth, building on their locally sourced, sustainable-first approach to the market. In this session hear how they are delivering better customer journeys through elevated technology and an online experience by leveraging their O2O (online-to-offline) model and multi-brand system.

About The Speakers

David Henkes

Senior Princial,
Technomic

David Henkes is a Senior Principal within Technomic’s Advisory Group and is responsible for directing strategic consulting and research assignments for clients active in the food, beverage and related industries. As a senior member of the firm, his specific responsibilities include client development, engagement oversight, and industry relations. He also oversees the firm’s Beverage Practice.

Adrien Desbaillets

Chief Executive Officer / Co-Founder,
SaladStop! Group

Troy Hooper joined Pepper Lunch as one of the three global business unit CEO’s for the brand, and oversees Pepper Lunch’s parent company in North America, Hot Palette America. Troy brings 30 years of unparalleled experience in hospitality, operations management and executive leadership to this role, which has fueled Pepper Lunch’s infrastructure development, growth efforts, and brand deliverables, creating a fruitful franchise model for the North American market. Throughout his career, Troy has successfully built new concepts, rebranded existing restaurants, and improved well-established venues for iconic brands. Troy’s decades of experience and business acumen brings a breadth of knowledge to the rapidly growing global brand, Pepper Lunch.

Attendees

This a free-to-attend event for trade professionals. Please note, only attendees with a valid confirmation code will be allowed to attend.

Registration will close on 20 October 2024

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The Intersection of Health, Wellness and Technology with SaladStop! CEO Adrien Desbaillets

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